SDSU Researchers to Improve Heat Tolerance in Wheat Crops

BROOKINGS, S.D. — Wheat is the world’s second-most produced cereal crop and an essential ingredient for bread, pasta, pizza, beer, breakfast cereals and many other foods. South Dakota plays a key role in the United States’ overall

Survey Shows Top Five Majors at Ag Colleges

Picking out a college major can be a daunting task. Colleges across the Midwest, including the University of Minnesota and South Dakota State University, were surveyed to see which majors had the best graduation and job placement

USDA Makes Large Investment in Farm to School Grants

Ag Secretary Tom Vilsack says USDA is awarding a record-breaking $14.3 million in Farm to School Grants to 154 projects in 43 states, the District of Columbia, Guam, and Puerto Rico. These investments will help 1.9 million