WASHINGTON, D.C. (November 11, 2024) – The National Council of Farmer Cooperatives (NCFC) announces the retirement of Charles F. “Chuck” Conner from his position as President and CEO, effective December 31, 2025. Conner has led the organization with distinction for over 15 years.
During his tenure, Conner has been instrumental in overseeing NCFC’s efforts to promote and protect the interests of America’s farmer-owned cooperatives. He has provided a strategic vision for the organization and enhanced the value for its members. Specifically, Conner has advocated for agriculture at the highest level of government, working to influence policy and provide a voice for NCFC members.
“Throughout his tenure, Chuck’s leadership has guided the NCFC in adapting to the evolving needs of our member cooperatives and farmers,” comments NCFC Board Chair Jay Debertin. “He has guided NCFC to remain a relevant and influential organization. We express our deepest gratitude to Chuck for his dedicated service to NCFC membership and the agriculture industry.”
The NCFC Executive Council has selected Kincannon & Reed to begin a national search for Conner’s successor.
“Chuck’s planned departure allows for a transition period that will ensure our organization’s continued success and stability, ” said Debertin. “Kincannon & Reed is known for its expertise in recruiting executives to food and agriculture organizations.”
For more information on the President & CEO role, to be considered, or to confidentially suggest a candidate, please contact David Turner, Managing Partner with Kincannon & Reed at NCFCCEOSearch@krsearch.com.
About NCFC
Since 1929, NCFC has been the voice of America’s farmer cooperatives. Our members are regional and national farmer cooperatives, which are in turn consist of nearly 2,000 local farmer cooperatives across the country. NCFC members also include 17state and regional councils of cooperatives. Farmer cooperatives allow individual farmers the ability to own and lead organizations that are essential for continued competitiveness in both the domestic and international markets.
America’s farmer-owned cooperatives provide a comprehensive array of services for their members. These diverse organizations handle, process and market virtually every type of agricultural commodity. They also provide farmers with access to infrastructure necessary to manufacture, distribute and sell a variety of farm inputs. Additionally, they provide credit and related financial services, including export financing.
